DESCRIPTION

A ready-to-cook sauce providing the easiest way to make ” Nasi Goreng ” with authentic Malaysian Taste. Simple add the paste to rice, egg, prawns, vegetables or chicken etc with the cooking.

INGREDIENT

Shallot, Dried Chilli, Fish Sauce (Anchovy Extract (Fish), Water, Salt, Sugar) (10%), Palm Oil, Dried Prawn Flake (Crustacean) (8.9%), Sugar, Hydrolysed Vegetable Protein (Soya), Flavour Enhancer (Monosodium Glutamate).

COUNTRY OF ORIGIN

Product of Malaysia 

NET WEIGHT

30g