Flour For Dumpling (白鯊-餃子粉/高筋小麥粉)

BAISHA
BAISHA Flour For Dumpling 白鯊-餃子粉/高筋小麥粉 | Matthew&

Flour For Dumpling (白鯊-餃子粉/高筋小麥粉)

BAISHA
/
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DESCRIPTION

Wheat flour suitable for making Chinese dumpling. 

INGREDIENT

Wheat flour, tapioca starch, gluten.

COUNTRY OF ORIGIN

Product of China

NET WEIGHT

1 kg

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