DESCRIPTION
Easy-to-cook Korean style stir-fried rice cake, ready in 4 minutes. 2 servings per pack.
Available in 3 flavours: Classic, New Style & Cheese.
INGREDIENT
South Korean Rice Cake: Rice, Water, Arrow Root Starch, Salt, Preservative (E270), Edible Alcohol.
Sauce: Grape Juice, White Sugar, Ketchup, Maltose, Chilli Sauce (Malt Sugar, Wheat Flour, Rice, Water, Chilli Powder, Edible Alcohol, Salt, Flavour Enhancer (E621), Flavour Enhancer (E635)), Water, Fermented Soy Sauce, Garlic, Onion, Sake (Water, Rice, Edible Alcohol), Chilli Powder, Sesame Oil, Flavour Enhancer (E635), Flavour Enhancer (E621), Colour (E160c), Black Pepper Powder, Capsicum Oleoresin.
COUNTRY OF ORIGIN
Product of Korea
NET WEIGHT
390g