DESCRIPTION

Spongy soft cakes filled with rich custard cream. 2 sizes available. 

INGREDIENT

Whole Egg Liquid 25%, Sugar 20%, Wheat Flour 18%, D-Sorbitol Syrup Shortening (Palm Kernel Oil, Palm Stearin Oil, Fully Hydrogenated Palm Stearin Oil, Refined Rapeseed Oil, Glycerin Esters of Fatty Acids, Soy Lecithin (E322: Emulsifier), Natural tocopherol), Torte (Soybean Oil, D-Sorbitol Solution, Glycerin Esters of Fatty Acids, Propylene glycol esters of fatty acids (E477: Emulsifier), Ethanol, Sucrose Esters of Fatty Acids (E473: Emulsifier), Mixed Formulation), Starch Syrup, Margarine (Corn Oil, Rapeseed Oil, Water, Sodium D-Tartarate (E335: Acidity Regulator), Sodium Citrate (E331: Acidity Regulator, Tocopherol) Rice Bran Oil, SP-O (D-Sorbitol Solution, Propylene glycol, Sucrose Esters of Fatty Acids (E473: Emulsifier), Sorbitan Esters of Fatty Acids, Alcohol, Fructooligosaccharide), Glycerine, Maltose Pwoder, Trennwax (Rapeseed Oil, Palm Oil, Vegetable Wax), Processed Whole Milk Powder (Whey Powder, Butter Fat, Lactose, Palm Oil, Milk Cream, Sodium Caseinate, Potassium Phosphate, Milk Flavour), G White Cream (Lactose, Processed Oil, Vegetable Oil, Mixed Milk Powder, Vanilla Flavour, Fresh Cream Flavour), Yolk Powder, Fructose Syrup, Ethyl Alcohol, Lactic Acid, Sodium Lactate, Maple Syrup, Salt, White Wine, Artificial Flavor, Palm Extract

COUNTRY OF ORIGIN

Product of Korea

NET WEIGHT

#6PacksPerBox

138g 

#12PacksPerBox

276g