Hong Kong Fried Noodles / Mee Goreng (昌記-香港伊麵)

CK NOODLE
Hong Kong Fried Noodles / Mee Goreng 昌記-香港伊麵 | Matthew&

Hong Kong Fried Noodles / Mee Goreng (昌記-香港伊麵)

CK NOODLE
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DESCRIPTION

Simply simmer in boiling water for half a minute or until soft. Serve with hot broth or stir fry as chow mein.

INGREDIENT

Wheat (Gluten) Flour (69%), Water, Egg Powder (4%), Palm Oil, Salt.

COUNTRY OF ORIGIN

Product of Malaysia 

PRODUCT WEIGHT

200g

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