Pure Water Chestnut Flour (泮塘-純正馬蹄粉)

PAN TANG
PAN TANG Pure Water Chestnut Flour 泮塘-純正馬蹄粉| Matthew&

Pure Water Chestnut Flour (泮塘-純正馬蹄粉)

PAN TANG
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DESCRIPTION

Can be used as thickener for sauces, or as coating for frying to add a crispy texture. It’s also a key ingredient for cooking Chinese traditional water chestnut cake. 

INGREDIENT

Water Chestnut.

COUNTRY OF ORIGIN

Product of China

NET WEIGHT

250g

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