DESCRIPTION
Catering size thin slices Japanese pickled ginger (Gari) is a perfect companion with sushi meal.
Available in Pink & White (Uncoloured)
INGREDIENT
#Pink
Ginger (66%), Water, Salt, Acidity Regulators (Acetic Acid, Citric Acid), Sweeteners (Aspartame*, Sucralose, Saccharin), Preservative (Potassium Sorbate), Colour (Anthocyanin). *A source of phenylalanine.
#White
Ginger (63%), Water, Salt, Acidity regulators [Acetic acid, Citric acid], Sweeteners [Aspartame (a source of phenylalanine), Sucralose, Saccharin], Preservative [Potassium sorbate].
COUNTRY OF ORIGIN
Product of China
NET WEIGHT
1.6kg
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