Yakisoba Sauce
DESCRIPTION
Japanese cooking sauce for stir frying noodles.
Suitable for vegetarian. Gluten Free.
INGREDIENT
Water, Sugar, Tomato Paste, Salt, Onion, Modified Tapioca Starch, Spices, Caramel, Flavour Enhancer (Monosodium Glutamate, Disodium 5'-Inosinate, Disodium 5' Guanylate), Yeast Extract, Vinegar, Acidity Regulator (Citric Acid), Preservative (Sodium Benzoate)
COUNTRY OF ORIGIN
Product of Thailand
NET WEIGHT
230g
You may also like
More from TAKAO
More from Gluten Free
Recently viewed